Oeufs durs en tapénade from South Wind Through The Kitchen: The Best of Elizabeth David by Elizabeth David
- capers
- Cognac
- black olives
- canned tuna
- eggs
- mustard
- anchovies
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.