Lamb with onions (Do piaza) from Madhur Jaffrey's Indian Cookery (page 46) by Madhur Jaffrey
- ground coriander
- whole cloves
- Show all ingredients...
- Serves : 6
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Spicy green beans (Masaledar sem); Sweet and sour okra (Kutchhi bhindi); Turnips with fresh coriander and mint (Rasedar shaljum); Whole green lentils with spinach and ginger
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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