Selection of artisanal cheeses from Williams-Sonoma Entertaining: Inspired Menus for Cooking with Family and Friends by George Dolese and Williams-Sonoma

  • nut bread
  • Gorgonzola dolce cheese
  • Show all ingredients...

  • EYB Comments

    Can substitute other ash-coated goat cheese for Valençay, semifirm cheese for Gruyère, or blue cheese for Gorgonzola dolce.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute other ash-coated goat cheese for Valençay, semifirm cheese for Gruyère, or blue cheese for Gorgonzola dolce.

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