Spicy peanut sauce from The Best of Vietnamese & Thai Cooking: Favorite Recipes from Lemon Grass Restaurant and Cafes by Mai Pham

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute milk for coconut milk.

  • CaraGulati on March 09, 2021

    Chunky peanut butter is fabulous. Used garlic oil and salam oelek in place of curry paste. Excellent. Could use either salt or possibly a bit more fish sauce.

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