Breakfast bread pudding from James McNair's Breakfast by James McNair

  • heavy cream
  • dried currants
  • Show all ingredients...

  • EYB Comments

    Can substitute light cream or half and half for heavy cream, and raisins for dried currants.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Lemon sauce; Warm berry sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute light cream or half and half for heavy cream, and raisins for dried currants.

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