Mexican wedding cakes from Joy of Cooking (Complete Revision 1997) by Irma S. Rombauer and Marion Rombauer Becker and Ethan Becker

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • mary_z01doa on March 31, 2026

    My favorite cookie to make around the holiday season.

  • Zormasa on December 29, 2024

    These are just like my mom’s. We all called them butterball cookies. Sift the powdered sugar before rolling. Works much better.

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