Blackberry with Scotch cheesecake from Maida Heatter's Book of Great American Desserts by Maida Heatter

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • jenburkholder on August 02, 2020

    Very nice cheesecake. Embedding the frozen blackberries in works very nicely and adds interest. Used any Scotch, Drambuie not required!

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