Zucchini fritters with spicy tomato sauce from Good Food by Neil Perry

  • saffron
  • feta cheese
  • coriander leaves
  • crème fraîche
  • dill
  • fresh ginger
  • mint
  • red onions
  • tomatoes
  • zucchini
  • chile flakes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Cati on December 07, 2011

    This recipe is just slices of zuccini dusted in flour and sauteed. Not my idea of a fritter

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