1-2-3-4 chili with beef and beans from Not Your Mother's Slow Cooker Cookbook (page 219) by Beth Hensperger and Julie Kaufmann

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ground beef sirloin for ground beef chuck, and dried savory or dried marjoram for dried oregano. See recipe for suggested toppings.

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