Pizza dough master recipe from Not Your Mother's Slow Cooker Cookbook (page 251) by Beth Hensperger and Julie Kaufmann
- unbleached all-purpose flour
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bread machine yeast
- Show all ingredients...
- Serves : 1-1/2 pounds pizza dough
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EYB Comments
Uses a bread machine. Can substitute instant yeast for bread machine yeast.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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