Moroccan chicken thighs with chickpeas and cumin from Not Your Mother's Slow Cooker Cookbook by Beth Hensperger and Julie Kaufmann

  • red peppers
  • chicken thighs
  • chickpeas
  • cilantro
  • couscous
  • ground cumin
  • paprika
  • peanut butter
  • tomatoes
  • golden raisins

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Nerples on August 01, 2020

    Good basic recipe but bland as-is. Added advieh blend which made it much tastier. Next time, will put it in at the beginning and "bloom" it in the pot. The raisins cooked so long that they turned into flavorless mush. Had to add more of them in towards the end to get the bits of sweet contrast that I had hoped for. Didn't have peppers and don't like them anyway, so no peppers. Added some sea salt. Served over jasmine rice because that's what I had. Was very good after all the doctoring.

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