Espresso chip oatmeal cookies from Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats by Isa Chandra Moskowitz and Terry Hope Romero

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Notes about this recipe

  • Churchim808 on April 24, 2025

    These are so good! I've made them once with espresso powder and once with Starbucks via and both were good. I've also made them with quick oats, which the recipe calls for, and old fashioned oats. I blitzed the old fashioned oats in the food processor to break them down a bit and then let them soak in the almond milk while I prepared the rest of the ingredients. If you are a coffee lover, these hit the spot.

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