Toasted ham and Gruyère sandwich from Rachel's Favourite Food at Home by Rachel Allen

  • whole grain mustard
  • ham
  • Show all ingredients...

  • EYB Comments

    Can substitute ciabatta or sourdough bread for white bread, glazed bacon for ham, and Dijon mustard for whole grain mustard.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ciabatta or sourdough bread for white bread, glazed bacon for ham, and Dijon mustard for whole grain mustard.

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