Sweet orange peppers stuffed with calypso beans from The Versatile Grain and the Elegant Bean: A Celebration of the World's Most Healthful Foods by Sheryl London and Mel London
- bay leaves
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ground cumin
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EYB Comments
Cans substitute yellow or red peppers for orange pepper, and both black beans and white beans for calypso beans.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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