Bouillabaisse with saffron new potatoes from Gordon Ramsay's Passion for Flavour by Gordon Ramsay and Roz Denny

  • saffron
  • basil
  • bouquet garni
  • chervil
  • chives
  • fennel
  • garlic
  • leeks
  • onions
  • parsley
  • tomatoes
  • fish of your choice
  • new potatoes
  • seafood of your choice

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Rouille

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Recipe recommends using this book's recipe for "Bouquet garni." See recipe for suggested Mediterranean seafood and fish.

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