Lettuce risotto from The River Cottage Year by Hugh Fearnley-Whittingstall

  • spring onions
  • Arborio rice
  • Show all ingredients...

  • EYB Comments

    See recipe for suggested lettuces. Can substitute chicken stock for vegetable stock, and shallots for onion.

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Notes about this recipe

  • Eat Your Books

    See recipe for suggested lettuces. Can substitute chicken stock for vegetable stock, and shallots for onion.

  • twoyolks on June 26, 2015

    The risotto has a strong vegetal flavor (particularly if made with vegetable stock). The risotto could would be better with some extra richness (but not from more butter or cheese).

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