Traditional roast turkey from Delia's Happy Christmas by Delia Smith

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Roast collar of bacon with blackened crackling with cumberland sauce; Michael's chunky sauté potatoes in turkey dripping; Eighteenth-century chestnut stuffing; American turkey stuffing; Traditional pork, sage and onion stuffing; Cranberry and orange relish; Traditional bread sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for stuffing suggestions.

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