Roasted squash purée from Greenmarket Cookbook: Recipes, Tips, and Lore from the World Famous Urban Farmers' Market by Joel Patraker and Joan Schwartz
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delicata squash
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butter
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EYB Comments
Can substitute buttercup squash for delicata.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Herbed spaetzle; Braised winter greens; Roasted pork loin with a walnut-savory crust
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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