Chili from Don't Panic -- Dinner's in the Freezer: Great-Tasting Meals You Can Make Ahead by Susie Martinez and Vanda Howell and Bonnie Garcia

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute pork shoulder or beef roast for pork butt, canola oil for vegetable shortening, and fresh garlic for garlic powder.

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