Tandoori-style chicken from Everyday Food Magazine, September 2011 (page 94)
- ground coriander
-
ground cumin
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Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Apricot-orange chutney; Basmati rice pilaf; Spiced potatoes and onions; Cucumber raita; Green beans with ginger and tomatoes
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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