Spicy banana-nut bread from The American Century Cookbook: The Most Popular Recipes of the 20th Century by Jean Anderson

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Notes about this recipe

  • hillsboroks on October 15, 2019

    The spices add a nice change to the banana bread but it only calls for 1 cup (two bananas) unlike other recipes I use that call for 3 bananas. As a result this bread is a bit drier and has less banana flavor than the usual banana bread. Next time I would add the third banana. Also the recipe calls for baking the bread for 1 hour and it was a bit too done at 55 minutes. Next time I will check it at 45 minutes.

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