Tarka dahl from Easy Meals: Over 180 Delicious Recipes to Get You Through Your Busy Life by Rachel Allen

  • bay leaves
  • garlic
  • ginger root
  • red lentils
  • dried chilli flakes
  • cumin seeds

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • redbirdo on January 18, 2017

    This was very easy and absolutely delicious, although I doctored the recipe a bit. I didn't use chilli, only used 40g butter, used ground cumin instead of seeds (added at the end), and mixed the garlic/butter into the dahl.

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