Rhubarb, strawberry, and lemon marmalade from Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make (page 158) by Melissa Clark
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rhubarb
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lemons
- Show all ingredients...
- Serves : 6 cups
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Whole wheat biscuits with spicy cardamom butter
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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