Red lentil and root veggie dal from Appetite for Reduction: 125 Fast & Filling Low-Fat Vegan Recipes (page 219) by Isa Chandra Moskowitz

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute turnips for rutabagas.

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Reviews about this recipe

  • The Taste Space

    The vegetables make this a sweet curry and I thought this complemented the savoury spices well. For the curry novices out there, there was no hint of curry powder taste..unless you decide to add more!

    Full review
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