Twice-baked cauliflower from Kalyn's Kitchen by Karen Barnaby and Kalyn Denny

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • kbrooks on May 24, 2025

    Not really baked twice; boiled, sort of mashed and then baked. This is really delicious. Can be made ahead. Can be frozen.

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