Spicy merguez oven chips with yoghurt dip from River Cottage Veg Everyday! by Hugh Fearnley-Whittingstall

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • aliradloff on June 14, 2013

    This is a great recipe! Makes super delicious oven fries and is so simple. The spice mix is perfect and it's also great with sweet potato instead of potato.

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