Seafood gratin from Ina Garten's Barefoot Contessa Cookbook Collection by Ina Garten

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Cmortens on September 24, 2016

    I've made this twice and both times I received rave reviews. Definitely a keeper for special occasions!!

  • Kelley on September 13, 2011

    Great. Christmas Eve 2010 and others before that for Mom. easter I think one year

  • MVitek on June 03, 2011

    Types of shellfish easily varied--I don't use the lobster. Make ahead. Nice for Christmas Eve.

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