Skillet potatoes and eggs from Cook without a Book: Meatless Meals: Recipes and Techniques for Part-Time and Full-Time Vegetarians by Pam Anderson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for cheese and herb suggestions.

  • ozshutterbug on April 10, 2015

    Tried the base recipe 3x now and each variation has been a success. * goats cheese and chives * cheddar cheese and paprika * cream cheese and spring onion This is my go-to brunch recipe from now on. What a great way to use the herbs and spices you already have.

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Reviews about this recipe

  • Leite's Culinaria

    If you’re anything like us, you’ll like the singular technique and the ample options afforded by the blueprint below...and the flexibility to conjure your own options.

    Full review
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