Country-style hot-and-sour prawn soup with aromatic herbs and oyster mushrooms (Dtom yâm gkoong) from Dancing Shrimp: Favorite Thai Recipes for Seafood by Kasma Loha-unchit

  • green onions
  • Thai chile paste with soybean oil
  • Show all ingredients...

  • EYB Comments

    Can substitute dried galangal for fresh galangal, dried kaffir lime leaves for fresh kaffir lime leaves, jalapeño chiles or serrano chiles for Thai chiles, and brown mushrooms for oyster mushrooms.

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Notes about this recipe

  • Eat Your Books

    Can substitute dried galangal for fresh galangal, dried kaffir lime leaves for fresh kaffir lime leaves, jalapeño chiles or serrano chiles for Thai chiles, and brown mushrooms for oyster mushrooms.

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