Lentil soup (Zuppa di lenticchie) from Fagioli: The Bean Cuisine of Italy by Judith Barrett

  • Italian brown lentils
  • parsley
  • Show all ingredients...

  • EYB Comments

    Can substitute French green lentils for Italian brown lentils.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute French green lentils for Italian brown lentils.

  • patioweather on June 14, 2023

    Very simple lentil soup. If you like lentils, you will appreciate this no frills soup. A lentil hater should stay away, however.

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