Miswa soup noodles from The Noodle Shop Cookbook: 150 Favorite Noodle Dishes from Seven Asian Cuisines (page 86) by Jacki Pan-Passmore
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scallions
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cooked chicken meat
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EYB Comments
Can substitute boiled pork for the cooked chicken meat.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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