Black-peppered crab with roasted spices (Bpoo pad priktai dâm gkap kreuang tehd) from Dancing Shrimp: Favorite Thai Recipes for Seafood by Kasma Loha-unchit

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Dungeness crabs or other crabs for blue crabs, chicken stock for seafood stock, orange serrano chiles or orange or red jalapeño chiles for red serrano chiles.

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