Sloppy Joe sandwiches from The Taste of Home Cookbook: Timeless Recipes from Trusted Home Cooks (page 107) by Taste of Home Editors

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Foodfann on March 30, 2024

    - also in TH Light & Tasty, D 2003, p. 50

  • Soulkitchenjen on July 28, 2023

    These were…fine. Tasted like manwich. Could have used some peppers and onions.

  • gptoth on May 02, 2021

    I adjusted this recipe ever so slightly and it still turned out fantastic. I substituted beef broth for the water and used 90/10 ground beef. Since there was very little liquid after browning the ground beef, there was no need to drain the meat. I also followed the note in the Comments section and added a small amount of cornstarch to thicken the mixture a bit. One person suggested using half the amount of ketchup and the other half BBQ sauce. Another person suggested using tomato sauce instead of ketchup, which would cut down on the "sweet taste." However, it might be necessary to reduce the amount of water. You can even add some shredded cheese to thicken the mixture, or simply to add a nice cheese flavor. Another suggestion was to use sautéed chopped onions in lieu of the onion powder.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.