Mushroom, sausage and wild rice stir-fry from The Complete Whole Grains Cookbook: 150 Recipes for Healthy Living by Judith Finlayson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Jenjeanh on March 16, 2020

    This was very good. I used chicken stock and added a little extra and also a can of black beans.

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