Hot Parmesan, feta, and olive dip with herbed pita chips from Not Your Mother's Slow Cooker Family Favorites: Healthy, Wholesome Meals Your Family Will Love by Beth Hensperger

  • pitah bread
  • feta cheese
  • Parmesan cheese
  • sour cream
  • black olives
  • dried oregano
  • paprika
  • parsley
  • roasted red peppers
  • dried basil
  • EYB Comments

    Can substitute jarred pimientos for roasted red peppers.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute jarred pimientos for roasted red peppers.

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