Fajitas without borders from 1,000 Vegan Recipes by Robin Robertson

  • baked sweet potatoes
  • dried oregano
  • Show all ingredients...

  • EYB Comments

    The recipe suggests using this book's recipes for "Basic simmered seitan" and "Fresh tomato salsa". See recipe for variations.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Green-green guacamole; Spicy Southwestern-style coleslaw

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    The recipe suggests using this book's recipes for "Basic simmered seitan" and "Fresh tomato salsa". See recipe for variations.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.