Savoy cabbage, capers, parsley salad from Italian Two Easy: Simple Recipes from the London River Cafe by Rose Gray and Ruth Rogers

  • capers
  • parsley
  • Savoy cabbage

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • westminstr on December 18, 2013

    Great salad. The sweetness of the cabbage really plays well against the briny, salty capers and sharp parsley. I don't think I had savoy cabbage, but it worked well anyway.

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