Greek spinach roll from The Best of Annabel Langbein: Great Food for Busy Lives (revised and expanded edition) by Annabel Langbein

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • kiwimary on December 11, 2012

    One of my standard vegetarian recipes. I use whatever cooked greens I have around. Last night it had a combination of misome, mizuma, chinese cabbage, pak choy and kale!

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