Lighter blue-plate special from Everyday Food Light: The Quickest and Easiest Recipes, All Under 500 Calories by Martha Stewart Living Magazine

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Notes about this recipe

  • southerncooker on February 14, 2022

    Loved the meatloaf and mashed potatoes. The buttermilk gave the potatoes a nice tangy flavor that complemented the BBQ sauce on the meatloaf. I used Sweet Baby Ray's original BBQ sauce. My husband doesn't like crunchy green beans so instead of 6 minutes I steamed them 15. They were still a little crunchy, but I thought okay.

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