Pork loin with onions and dried apricots from Everyday Food Light: The Quickest and Easiest Recipes, All Under 500 Calories by Martha Stewart Living Magazine

  • dried apricots
  • ground coriander
  • fennel seeds
  • pearl onions
  • oranges
  • pork loin
  • Sauvignon blanc wine

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • swegener on January 30, 2015

    This was good--my first time ever making a pork loin and it turned out moist. It wasn't super flavorful, but not bad.

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