Isabel's chocolate chip cookies from Make the Bread, Buy the Butter: What You Should and Shouldn't Cook from Scratch -- Over 120 Recipes for the Best Homemade Foods by Jennifer Reese

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • patience_d5a35z on May 09, 2026

    My kids loved these! I used white whole wheat flour, because that’s what I had. They baked up thin and slightly chewy. I refrigerated the dough overnight, as suggested.

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