Applejack rabbit from The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy by Jim Meehan and Chris Gall

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • twoyolks on December 01, 2021

    This was just too acidic for me to really enjoy.

  • fprincess on February 24, 2014

    Also very nice with Calvados substituted for the applejack. All the ingredients enhance the apple flavor from the calvados. Photo here: http://forums.egullet.org/topic/145765-drinks-2013-part-2/?p=1946739

  • fprincess on May 16, 2012

    Very nicely balanced and the apple brandy paired well with the maple syrup. I liked it (despite the apple brandy!). Picture here: http://forums.egullet.org/index.php/topic/141096-the-pdt-cocktail-book/page__p__1859734#entry1859734

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