Rosemary walnuts from More Home Cooking: A Writer Returns to the Kitchen by Laurie Colwin

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Notes about this recipe

  • Bloominanglophile on November 16, 2025

    Made these to include in a homemade gift basket for a fund-raising auction. Laurie said this recipe is the one out of The Pink Adobe cookbook, but I haven't compared recipes to see if they are exactly the same. I used fresh rosemary instead of dried, and a bit less cayenne than called for. The walnuts were still a bit greasy after baking, so I might lightly take down the amount of butter next time. They were, however, very nice!

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