Christmas roast duck with Port and cherry sauce and fried Brussels sprouts from Citrus and Candy by Gordon Ramsay and Karen Low

  • thyme
  • lemons
  • Show all ingredients...

  • EYB Comments

    EYB has corrected a typo in the recipe title, which appears in the blog as "Christmas roast duck with Port and cherry sauce and fried Brussel sprouts."

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  • Eat Your Books

    EYB has corrected a typo in the recipe title, which appears in the blog as "Christmas roast duck with Port and cherry sauce and fried Brussel sprouts."

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