Sweet & spicy black bean salad from Simply Classic: A Collection of Recipes to Celebrate the Northwest by The Junior League of Seattle

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Accompaniments: Grilled halibut with salsa

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • kbrooks on January 16, 2025

    Really tasty salad. I used cooked dried Rancho Gordo black beans and fresh corn off the cob. The only other thing was to use extra virgin olive oil instead of canola oil for a more complex dressing.

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