Amish pumpkin cinnamon rolls with caramel icing from Love & Olive Oil by Lindsay Landis and Taylor Hackbarth

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Christine on March 31, 2014

    These were good, but not my favorite cinnamon roll recipe. They didn't taste very pumpkin-y which was disappointing. A little more filling would have been nice, but the caramel icing was outstanding.

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