Chocolate roulade from James Martin's Great British Dinners by James Martin

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • etcjm on December 23, 2020

    I definitely do not agree with the 'leave for 8 hours'. We have eaten it in the space of 3 hours! Easy. Great gluten free option. The smattering of chocolate on it before the layer of cream is different and was commented on. I prefer it with a layering of fruit as I find it too sweet, however I'm in the minority....

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.