Soup with chickpeas and smoked pork from Lidia's Italy: 140 Simple and Delicious Recipes from the Ten Places in Italy Lidia Loves Most by Lidia Matticchio Bastianich and Tanya Bastianich Manuali
- bay leaves
- carrots
- celery
- chickpeas
- garlic
- onions
- canned tomatoes
- pork ribs
- potatoes
- kielbasa sausages
- dried red pepper flakes
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.