Normandy fish pie from Living and Eating by Annie Bell and John Pawson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute heavy cream for crème fraîche.

  • Thermomixit on July 22, 2018

    This has to be my all time favourite fish pie! Totally delicious!

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