Sea bream fillets in a honey and white wine vinegar sauce (Orata all'agrodolce) from Passione: The Italian Cookbook (page 84) by Gennaro Contaldo

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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